Archive

I am about to hurt myself

  • Gblock
    dlazz;1522986 wrote:I enjoy A1, and also enjoy a good steak by itself. I ususally go half/half...eat half of the steak with it and half without.
    i agree with this...i enjoy good steak but i also really like a1. i put it on a lot of things actually. after 5-6 bites of even a good steak i like to add a lil something to it to break the same taste over and over.
  • hasbeen
    I prefer medium-rare, but I don't trust many restaurants so I order medium.
  • Fab4Runner
    I could go for a nice NY Strip, medium. Nom nom.
  • Devils Advocate
  • Belly35
    Steak medium-rare if cooked and season right is heaven on a fork. Cold steak sandwich or cold steak add to a salad is also great eats.
    The Clock little corner dinner in Bowling Green many years ago 1971 ( is it still open?) served a breakfast special $4.50 I think was the cost.
    Two egg, hash browns, steak and toast … The steak was not of the finest quality but cook in butter and with the help of A1 on the steak, little A1 runnage into the hash browns so good. Every Saturday morning the girl friend (now wife) and I would enjoy this early morning breakfast good memories… mofo
  • cruiser_96
    DA: Should be a good Wednesday for you, my good man!
  • Tiernan
    Worstershire tops A1 by a mile.
  • justincredible
    hasbeen;1523087 wrote:I prefer medium-rare, but I don't trust many restaurants so I order medium.
    This is my philosophy with burgers. I really don't order steak unless I'm at a restaurant that I have no worries ordering it medium-rare.
  • thavoice
    Always order medium rare. Not too worried because they pretty much always over cook them a little bit anyways probably for their own liability.
  • said_aouita
    cruiser_96;1523072 wrote:I used to eat my steaks with mustard. True story.

    .
    communist
  • said_aouita
  • Gblock
    i also like to get the mushrooms/onions option...oscar style is pretty good at the right restaraunt...not a big fan of the gorgonzola crust although if done right i like it
  • Commander of Awesome
    Medium rare is the only way to cook a steak. I have a friend that works at is a chef at a nice restaurant on the east coast and he'll only prepare a steak 2 ways. Rare or Medium Rare. Someone asks for medium or well done, they get medium rare.

    While I'm not the biggest steak fan in the 1 or perhaps 2 times a yr I eat a steak, its medium rare.
  • like_that
    I am on the "don't use any sauce" team when eating steak. If you use any sauce or condiments on your the steak, it either really sucks ass or you need to eat at the redneck table.
  • cruiser_96
    like_that;1523235 wrote:I am on the "don't use any sauce" team when eating steam. ...
    Hmmmm... Never tried. I'll have to. Sounds exciting.
  • dlazz
    like_that;1523235 wrote:I am on the "don't use any sauce" team when eating steam. If you use any sauce or condiments the streak either really sucks ass or you need to eat at the redneck table.
    Proofreading is a lost art.
  • cruiser_96
    dlazz;1523266 wrote:Proofreading is a lost art.
    I no.

    ;)
  • like_that
    Tapatalk/autocorrect.

    You know what I'm trying to say though... Probably just butt hurt because you belong to the redneck table.
  • TedSheckler
    If you have to use any sauce on a steam, you need to stop going to Ponderosa for your steams. A good steam NEVER needs sauce.
  • thavoice
    like_that;1523268 wrote:Tapatalk/autocorrect.

    You know what I'm trying to say though... Probably just butt hurt because you belong to the redneck table.
    Always used to sauce my steam, but not anymore. Agreed, if it is truly a good one you dont need it. I only recently bought into the concept. Found a great, cheap marinade at the store I use, local brand, basically cracked pepper and something else. Pop it on the grill for a few minutes and a delicious med rare/rare steam and no sauce needed.
  • dlazz
    like_that;1523268 wrote:Tapatalk/autocorrect.

    You know what I'm trying to say though... Probably just butt hurt because you belong to the redneck table.
    I prefer my steam reheated on a skillet.
  • vball10set
    cruiser_96;1523072 wrote:I used to eat my steaks with mustard. True story.
    good god, man :eek:
    Fab4Runner;1523097 wrote:I could go for a nice NY Strip, medium. Nom nom.
    this
  • cruiser_96
    like_that;1523268 wrote:Tapatalk/autocorrect.

    You know what I'm trying to say though... Probably just butt hurt because you belong to the redneck table.
    You're right.

    Fun while it lasted.

    ps: thavoice... I think I saw that marinade on the shelf at Kroger. It's legit.
  • Tiernan
    I like my steam to come off a good piss at a tailgate in November.
  • Sonofanump
    dlazz;1523276 wrote:I prefer my steam reheated on a skillet.
    FTW.