Lunch meat

• Belly35

  

  I enjoy lunch meat sandwiches my favorite is Pepper Loaf.
  It is difficult to get all the time but when it is available, Belly buying
  
  
  
  Belly Favorite Lunch Meat Sandwich
  Pepper Loaf (2 or 3 slices), Miracle Whip, Mild/Hot Banana Pepper, slice of Swiss Cheese on Italian Bread.
  
  What your favorite Lunch Meat and what is the ingredients of your sandwiches?
• Raw Dawgin' it

  

  Pastrami and corned beer - Rubens are goat, imo.
• sleeper

  

  I prefer Roast beef and Turkey. Usually I will just put cheese on it.
• Ironman92

  

  Good thinly shaved ham....a touch of mustard...on a sunny bun.
  
  Little else.
  
  Mayonnaise is the devil.
• se-alum

  

  1 thick slice of Bologna, a big slice of yellow tomato, and some Hellman's mayo.
• ZWICK 4 PREZ

  

  Superior Dutch Loaf
• bigdaddy2003

  

  Brown sugar ham or over roasted turkey usually. I like to put pepper jack on it.
• DeadliestWarrior34

  

  Turkey with swiss. I don't get it often but I also love pastrami and corned beef with Swiss and mayo. Don't judge me about the mayo, it's the only condiment I like.
• vball10set

  Cajun Turkey w/pepper jack cheese, tomato & mustard on whole wheat...with a dill pickle
• mcburg93

  

  Roast beef from a deli we go to in louisa kentucky. Hands down the best I ever had. Just some pepper jack cheese a spicy mustard.
• I Wear Pants

  Belly35;1216811 wrote:I enjoy lunch meat sandwiches my favorite is Pepper Loaf.
  It is difficult to get all the time but when it is available, Belly buying
  
  
  
  Belly Favorite Lunch Meat Sandwich
  Pepper Loaf (2 or 3 slices), Miracle Whip, Mild/Hot Banana Pepper, slice of Swiss Cheese on Italian Bread.
  
  What your favorite Lunch Meat and what is the ingredients of your sandwiches?

  You're disgusting.
• said_aouita

  

  Roast beef, pepper jack and a little ketchup or mayo.
  
  
  Don't say "eww" until you've tried roast beef with ketchup, it's damn good.
  
  
  No, seriously.
• Sonofanump

  I'd agree with most here on roast beef (with pepper jack cheese on a green pepper), I only buy small portions of it, I hate it when it turns all rainbow scalely after being in the fridge a few day, I have to eat it within 36 hours of it being cut.
• Belly35

  

  Roast Beef, cream cheese, mustard on a onion bagel
• THE4RINGZ

  

  Corned beef with stadium mustard on rye bread.
  
  Or...
  
  Roast beef on sourdough bread with real horseradish.