Wheat Thins...
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killer_ewokI just tried the Smoky BBQ and Spicy Buffalo flavored ones and they're fan-fucking-tastic. Sundried Tomato & Basil and Zesty Salsa kinds are good too.
Any other Wheat Thin fans on here? If so, which flavor(s) do you like? -
cruiser_96I am a wheat thin fan, but I never knew they created a new line. I'll look for them at my local grocer today!
Cheez-Its have new flavors too. Hmmm... A little competition, I suspect. -
like_thatTriscuits are much better.
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sleeperThey are pretty solid.
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THE4RINGZI have had the Sun Dried Tomatoe and Basil crackers, never knew there were other flavors. Definately have to check them out.
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Steel Valley FootballStopped eating wheat products.
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Raw Dawgin' it[video=youtube;ZX8-5hU1cr8][/video]
lol -
cruiser_96One question: Are these Smokie BBQ and Spicey Buffalo in the same box or are they two different flavors?
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killer_ewokcruiser_96;1161066 wrote:One question: Are these Smokie BBQ and Spicey Buffalo in the same box or are they two different flavors?
Two different boxes/flavors. -
DeyDurkie5
yeeeaah that's just not truelike_that;1161042 wrote:Triscuits are much better. -
cruiser_96Word.
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like_that
It is, and fuck you.DeyDurkie5;1161076 wrote:yeeeaah that's just not true
Def better for you. -
vball10setWheat Thins=GOAT
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Commander of AwesomeI'm a goldfish fan myself. Wheat Thins are solid though.
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IliketurtlesYeah they are pretty good... kinda funny I'm eat some Wheat Thins right now for a snack.
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Steel Valley FootballIliketurtles;1161194 wrote:Yeah they are pretty good... kinda funny I'm eat some Wheat Thins right now for a snack.
Kinda funnier if someone starts a thread later tonight about blowing some random guy in an alley.
Boom! -
cruiser_96Spicy Buffalo, purchased and tasted... Meh.
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killer_ewokcruiser_96;1161216 wrote:Spicy Buffalo, purchased and tasted... Meh.
Really? I crushed a box the other night. LOL. Not sure you trust my taste buds now but give Smoky BBQ a try if that's a flavor that you like. -
Heretic
Depends on how you eat the cracker, for me. If I'm just reaching into a box and munching them, Wheat Thins are the way to go. If I have cheese and/or summer sausage and want a cracker to put them on, it's Triscuits. They're made for that sort of shit.DeyDurkie5;1161076 wrote:yeeeaah that's just not true -
rmolin73I will have to try.
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cruiser_96
I will try the smokey BBQ. They also had (I think) Garden Salsa??? It had a jalapeno on the from. I'm sure I'll try all three before the month is over.killer_ewok;1161227 wrote:Really? I crushed a box the other night. LOL. Not sure you trust my taste buds now but give Smoky BBQ a try if that's a flavor that you like. -
cruiser_96
Ding, ding!Heretic;1161232 wrote:Depends on how you eat the cracker, for me. If I'm just reaching into a box and munching them, Wheat Thins are the way to go. If I have cheese and/or summer sausage and want a cracker to put them on, it's Triscuits. They're made for that sort of ****.
I like to cut the cheese - wait. That came out wrong. Ahhh, who am I kidding! Anywho, cut up some cheese, and then cut up some jalapenos - fresh from the garden, I might add. Dee-lish! -
GoChiefsI like the ranch wheat thins.
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cruiser_96
The heck you say!? Ranch is so good.GoChiefs;1161252 wrote:I like the ranch wheat thins.
And so good for you!!! -
justincredibleI love plain wheat thins, not sure I've had any of the flavored varieties. Triscuits are good, too. Heretic summed it up pretty well, but I prefer oval-ish crackers when I'm slicing cheese and meat. No idea what they are called.